• 50 grams of sugar, refined
• 125 gr Margarine
• 250 g Wheat Flour
Egg-yolk • 1 egg
Cake Ingredients:
• 80 g Sugar
• 75 gr Butter Cream
• 60 g Wheat Flour
• Milk Powder 15 gr
Egg Yolk-• 8 Grain
Topping:
• Butter Cream is ready for use
• Date, Bela two
How to Make:
• Skin: Beat sugar and margarine until soft, put the egg yolks and beaten flat. After that, add the flour and stir well
• Enter the pie dough in the mold beroles margarine, stick a fork prick bottom with
• Cake: Beat eggs until fluffy dankuning sugar, flour and milk powder, mix well. Enter the butter and cream and stir well.
• Pour cake batter over the pie shell and bake in 170 C oven until cooked.
• Lift
• Add the cream butetr, attach a date, according to elera dengans ornamental. Serve.