Resep kue - Pudding Warna Spesial

Material:

• 400 cc of fresh milk
• 100 gr sugar paisr
• 2 sticks for
• 2 eggs
• Vanilla to taste

Method:

• To be soaked in cold water for 15 minutes, then cooked to shreds
• Add milk and sugar, stir stir
• Beat the egg yolks and add a little sugar to the mixture case, stirring gently. After that, enter the command that was entered with a filter.
• After you enter a new mixture into egg whites and mix well
• Give dyes according to taste
• Enter into a mold that has been dampened slightly with water
• Leave until firm then cut into pieces.
• Serve with your family

Mushroom casserole

Materials - materials:

2 tablespoons oil for sauteing

100 grams onion, finely made pickles

1 green bell pepper, cut into

200 grams of meat, cut into

3 tablespoons flour

200 ml broth

4 tomatoes, grated

1 tablespoon tomato paste

salt and pepper to taste

200 gram whole button mushrooms

300 grams small potatoes boiled, peeled

salt

How to cook:

saute onion and peppers until fragrant and wilted.

Add meat. Hinggaberubah Stir flour color and enter.

Stir briefly and then pour the mix broth, tomatoes, tomato paste, salt and pepper. Mix well

After boiling add the mushrooms and potatoes. Stir briefly and then pour into pans that have margarine. Oven to penetrate bumbum

Sate Sumatra

Material - Material:

1 kg of chicken meat

1 coconuts, coconut milk is made

Satay sticks

Spices - spices:

Seeds 15 red chillies

6 onion seeds

1 teaspoon ground cumin

Sweet cumin 3 eggs

1 piece galangal

4 cloves garlic

6 eggs hazelnut

2 lime leaves

1 tablespoon ketumbargaram, ginger and turmeric leaves

How to cook:

Large cut of meat - large

All the spices finely crushed, except lime leaves and

turmeric leaves

Enter into a pot with coconut milk, as well as

meat and continue to cook until the salt water dry da

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Then tusuklah with a skewer and burn it with

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